Nico's Features Brunch And Prix Fixe Menu For Father's Day

Online, June 18, 2010 (Newswire.com) - Nico's Steak and Chop House located in the Otay Ranch Town Center in Chula Vista will be honoring dads this Father's Day and opening early with a special buffet brunch fit for a hungry king! The array of delectable food will be prepared by Nico's Chef Javier Lopez and Chef Jonathan Valadez. As our special gift, Dad will receive 25% off all food for up to 8 guests on his next visit.

The Nico's Father's Day Buffet Brunch is on Sunday, June 20th, from 10:00AM - 2:00PM. Adults eat for $21.95, kids for $9.95, and 4 and under eat free.

Nico's will also be introducing Sunday Suppers this Father's Day. Starting June 20th, a prix fixe menu will run all year long, every Sunday evening. This is a great way to come in and try one of the kitchen's delicious entrees, a tasty soup or salad, and a delectable dessert all for one great price. Nico's will also be serving their full menu along with the prix fixe menu.

Reservations are recommended. Please call 619-421-9500 to reserve your spot.